VISION
We strive to be the epitome of excellence in the international hospitality, travel, and tourism industry. Our Vision is to surpass expectations and become the ultimate destination for students and employers worldwide.
DEPARTMENTS
HOSPITALITY MANAGEMENT
Our prestigious qualifications in hospitality management will open up a variety of exciting career opportunities for you.
DEPARTMENT OF CULINARY ARTS
COTHM JT offers variety of specialized programs in culinary arts that provide the learners with multiple choices to select the area of their interest.
DEPARTMENT OF FOOD, NUTRITION & SAFETY SCIENCES
Our goal within the Department is to equip the student with the skills necessary to make their dream career a reality.
DEPARTMENT OF TRAVEL AND TOURISM
Due to our exceptional industry connections, and the relevance of our courses to current challenges, our graduates are equipped to become future leaders.
DEPARTMENT OF BAKING & PATISSERIE
Our aim is to prepare a knowledgeable specialist in food production, quality, and equip our graduates with both theoretical knowledge and practical skills in food science.
DEPARTMENT OF LIFE SKILLS
The ‘Life Skills’ department of COTHM JT is creating new avenues of your personal and professional development in the most exciting way.
PROGRAMS On Offer
At COTHM JT, we prepare you to launch your career by providing a supportive, creative, and professional environment from which to learn practical skills, build a network of industry contacts, and gain real-world experience.
05, Diploma in Hospitality Management
Level 5, Diploma in Hospitality Management provides students with an understanding of the managerial, decision-making, and leadership aspects of the hospitality industry
*Eligibility
Intermediate / A -Level
*Duration
16 Months
Graduate Diploma in International Culinary Arts
The program has been designed with a view to integrating diverse skills and knowledge about the hospitality industry and a strong foundation in food preparation as well as presentation techniques.
*Eligibility
Matric to Master's
*Duration
2 Years
Graduate Diploma in Professional Travel Advisor
Excellent customer service and virtual customer loyalty will become a successful travel advisor. Learn about fare rules, read interpret and use the Global Distribution Ceremony manually priced reservation.
*Eligibility
intermediate / A-Level
*Duration
1Year
Executive Diploma in Food Safety & Quality Management
The aim of Food Safety & Quality Management is to define all aspects of quality and to explain its importance in organizations and details the key components of quality management in Food Safety.
*Eligibility
Graduation or in 5th Semester
*Duration
6 Months
Graduate Diploma in International Baking & Patisserie
This diploma is designed for those who are ambitious to become professional bakers, who would like to have a career in the hospitality sector, and earn great respect in world of baking & patisserie arts..
*Eligibility
Matric or Above
*Duration
2 Years
Associate Degree in Tourism & Hospitality Management
Completing a hospitality course from COTHM leads the graduates to further study pathways in the field of hospitality. Our international office guides the pass outs to study in all regions of the world.
*Eligibility
intermediate / A-Level
*Duration
2 Years